The best Side of crispy

The best Side of crispy

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chow mein is usually topped with a thick brown sauce, though steamed chow mein is blended with soy sauce ahead of currently being served. From Wikipedia

Im going to sprinkle furikake on theseor, how would they are doing with furikake mixed in Together with the rice

Having said that, supplied the flavour in the rice cakes is pretty neutral rather then specially Asian, theres stacks of topping alternatives! Heres some Strategies that come to mind:

Storage: It is best to try to eat these crispy rice squares fresh new. However, you'll be able to keep any leftover crunchy rice parts within an airtight container in the refrigerator for 3-5 솔루션 분양 days.